Every day at 5 pm

  1. Wear apron, knead
  2. Top the dough with your favourite ingredients
  3. Get messy
  4. Enjoy your perfect Roman pizza

Our chefs will guide you through the Italian tradition of preparing pizza dough from scratch, explain techniques and tips on making the best dough, and teach you how to properly dress your pizza.

You’ll be given your own ingredients to top the pizza with whatever you like and experiment with various recipes.

At the end you’ll eat what you’ve prepared and discover whether your skill level is now that of a real pizzaiolo.

For reservation please compile the form below: